Hello all... Back to blogging after many days.. :) I am happy to share to you all that i am blessed with baby girl last month :) Got time today to share this recipe :) After a month i am back in kitchen today :) so thought to prepare cake which is favorite to my son. Today i am sharing with you a cake recipe which is very simple to prepare, yes even beginners can easily prepare this cake... that is BASIC VANILLA CAKE :) I love to have this in evening especially with tea... :) So friends do prepare this and let me know your opinions :)
Preparation time : 10 mins
Cooking time : 25 mins
INGREDIENTS
1 1/2 cup maida / all purpose flour
1 1/2 tsp baking powder
1/4 tsp salt
1 cup castor sugar / powdered sugar
2 eggs
1/2 cup butter
1/2 cup milk
1/2 tsp vanilla essence
METHOD OF COOKING
- Preaheat oven at 180 degree centigrade for 10 mins.
- Grease baking dish with butter and flour. Keep aside.
- In the meanwhile take a bowl add maida, salt and baking powder. Mix and keep aside.
- Take a mixing bowl, add butter, castor sugar. Mix well.
- Add eggs, beat well.
- Add milk, mix well.
- Add essence, mix well.
- Now add the maida mixture slowly and mix well. There should not be lumps.
- Transfer this into baking mould and bake this at 180 degree centigrade for 25 mins or insert a toothprick, if it comes out clean your cake is done. Temperature may vary from oven to oven. So keep a eye on it.
- Let it cool. Transfer into serving plate, cut into pieces and enjoy with hot tea.
- Dont get panic if the batter has lumps. If there are lumps transfer into mixie jar and grind it. There will not be lumps. Your cake will be soft :)
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