Saturday, 25 October 2014

RAW (GREEN) TOMATO YOGHURT CHUTNEY / PACCHI TOMATO PERUGU PACCHADI


As you know TOMATOES are one of the best which we use regularly in our daily cuisine.. This is very rich in antioxidants, vitamins, minerals and water content too.. Usually we use red colour ones for cooking in various recipes.. but here we are using raw ones.. Today i am sharing with you andhra special chutney prepared with raw tomatoes and curd.. This is one of my favorite recipe which i prepare regularly and this i learned from my aunty's mother-in-law. Addition of tadka gives you a very nice and tasty flavor to the dish.

Friday, 17 October 2014

MENTHIKURA PAPPU / METHI DAL

METHI DAL / MENTHIKURA PAPPU... This is one of the healthy, tasty and nutritious dal. Most of the people doesn't like methi leaves, because they taste bitter. But this is one of the best leafy vegetable which is very rich in iron, vitamins and minerals. Addition of special tadka gives a very nice and tasty flavor to the dal.

Thursday, 9 October 2014

LEMON RICE / NIMMAKAYA PULIHORA


LEMON RICE / NIMMAKAYA PULIHORA... This is one of my all time favorite recipe sharing with you.. As i said before when i posted tamarind rice recipe.. this is another style of pulihora recipe which is very simple, quick and easy to prepare.. Addition of lemon juice and tadka gives a very nice and tasty flavor to the rice and aroma of the tadka completely fills your home and makes your mouth water.... Kids also love this recipe due to tangyness of lemon juice and you can give it in lunch box to them..

Monday, 6 October 2014

LOBIA / BLACK EYE BEANS MASALA CURRY


BLACK EYE BEANS MASALA CURRY... This is a very delicious, nutritious and protein rich dish, goes best with chapati, naan and any flavored rice.. Addition of cashew and badam paste gives a very rich n creamy taste to the curry. Very simple and easy to prepare...